Bringing a Delicious Gluten Free Bread Alternative to the Marketplace with Sadie Scheffer Founder of Bread SRSLY

Today we have Sadie Scheffer founder of Bread SRSLY, it’s the Bay area’s first gluten-free sourdough bread company. The company began late in 2011 after a bout of gluten-free sourdough experiments in Sadie’s home kitchen. The bread is free of any gluten, eggs, dairy, soy, sugar, tree nuts, peanuts, potatoes and some other things I […]

Click to Watch - Learn about gluten-free bread alternatives!